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Author	Topic: Lemon/Lime on Fish
AussieShep 02-27-2003 10:06 PM	It is alright to have some lemon or lime juice on your fish right? How many ounces of fish should be eaten a day? I eat 3 ounce and may also have 1 or 2 eggs and nuts in a day.
RRM 02-28-2003 07:07 AM	Yes, the protein-decomposing enzymes in the lemon just break the protein down a bit, but don't make it 'dirty'. Regarding the sample diet, you should start with maximally 3.5 oz fish OR egg yolks a day. Once your skin is clear, you can start experimenting with increasing that dosage. RRM
TheTamperer 03-04-2003 01:51 PM	I tried a recipe recently that involves a blend of soy sauce, rice vinegar and ginger (I used minced ginger from a jar) being poured on raw salmon. The acids cook the salmon to some extent. I guess soy sauce would not be permissible under the initial strict 2 week diet phase but would the other 2 ingredients be ok?
Wai 03-04-2003 01:59 PM	vinegar, yes , but not the ginger; it can cause acne
jhonyl 05-18-2003 07:03 AM	I like soaking my fish in lemon juice for about an hour. Is that OK?
Sanna 05-18-2003 09:10 AM	that's okay as long as you keep the fish in the fridge all the time...