Back to Main forum index
Back to Current forum index

AuthorTopic: overeating on popcorn??
monica
09-09-2002
04:45 PM
a good choice for a munch food with some olive oil or melted butter?
Wai
09-10-2002
11:28 AM
No, not really; too high temperature involved plus quite some protein (oil-popped: 9%), too little fat, and you can keep on eating from it.
monica
09-11-2002
08:21 AM
So does the same explanation apply to chips? dry cereal? rice cakes? What if they are eaten with fat? When you say that popcorn would be eaten over and over again, do you mean that it would be hard to stop eating it or that there is a concern with eating a munch food over too long of a period of time? (if that makes sense) [Confused]
Let me put it this way: If we are eating 2 slices of bread and 1 Tbsp of butter as a munch food, is the length of time it takes us to eat it a factor at all or are overeating/available glycogen storage space the only factors?
monica
09-12-2002
07:25 AM
i read another answer you had posted to a similar question and it seems that the time it takes to eat a particular food is a factor. Please confirm that it is best best to consume all foods directly after one another/together regardless of whether it is munch food or fruit & fats because the combination of the foods eaten affect blood sugar and hunger level.
Wai
09-12-2002
07:49 AM
I'm sorry, I had missed your last questions:

quote:
So does the same explanation apply to chips? dry cereal? rice cakes?
Yes, but cereals and rice cakes contain more protein.

quote:
What if they are eaten with fat?
If that helps you to eat less of these, that is better indeed.

quote:
When you say that popcorn would be eaten over and over again, do you mean that it would be hard to stop eating it
Yes.

quote:
If we are eating 2 slices of bread and 1 Tbsp of butter as a munch food, is the length of time it takes us to eat it a factor at all
no.

quote:
are overeating/available glycogen storage space the only factors?
Yes, ingesting more energy when you don't need it is what causes overweight, induced by the appetite-stimulating influence of beta-carbolines and opioid peptides, especially when the glycogen stores were already filled.

quote:
i read another answer you had posted to a similar question and it seems that the time it takes to eat a particular food is a factor.
huh? I think you misinterpret... Can you direct me to that thread, so that I can explain?

quote:
Please confirm that it is best best to consume all foods directly after one another/together regardless of whether it is munch food or fruit & fats because the combination of the foods eaten affect blood sugar and hunger level.
No, not at all. how did you get this idea?
Yes, you should combine fats with sugars, but you should never force yourself to eat more foods together. It is very important not to eat when you don't need the energy, so, you should not eat because you think you have to; you should only eat when you need the energy.

It is better to eat all the time, then to eat much food in one meal and then eat nothing. consuming a lagre quantity of food in one meal stimulates the uptake of spare energy in fat deposits, and experiencing an energy drop afterwards, which stimulates the conversion of muscle protein into available energy.
Eating lots of small meals only replenishes the blood energy levels without stimulating the composition of new body fat, and prevents the conversion of muscle tissue into available energy.
monica
09-12-2002
07:55 AM
I think i confused the issue. You said in a past thread that it is merely important not to wait too long before eating raw fat after fruit, to prevent blood sugar from dropping too quickly. I understand the difference now.